L’Amo Bistro del Mare’s GM on embracing flexibility, transparency in sourcing, and more

February 13, 2025

L’Amo Bistro del Mare’s GM on embracing flexibility, transparency in sourcing, and more

At the end of 2024, L’Amo Bistro del Mare welcomes new chef Alessandro Salvatico bringing a renewed culinary vision to the Dubai venue, blending tradition with innovation.

Here, general manager Mariano Ricciari shares how the team has navigated evolving guest expectations, introduced new strategies to enhance the dining experience, and what lies ahead for 2025.

Read full article: caterermiddleeast.com

17 February 2025

The art of menu magic with chef Alessandro Salvatico, head chef at L’Amo Bistro Del Mare

Chef Alessandro Salvatico, head chef at L’Amo Bistro Del Mare, discusses the importance of menu design and how it contributes to the success of a restaurant. .....Read More

17 February 2025

L’Amo Bistro del Mare: Upscale Italian seafood with skyline views

Perched by the waterfront of Dubai Harbour Yacht Club, this sleek eatery offers a taste of fresh Italian seafood in a chic setting. Neutral-toned beige and wood interi.....Read More

13 February 2025

This Italian restaurant is shifting gears with the appointment of Chef Alessandro Salvatic

Start with the Vitello Tonnato, a beautifully presented dish of tender, slow-cooked veal, served with a silky tuna sauce and topped with briny capers, followed by the Fri.....Read More

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L’Amo Bistro del Mare’s GM on embracing flexibility, transparency in sourcing, and more

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